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Tropical Fruit Salad

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“Lush tropical fruits that look as beautiful as they taste. Chill time is 8 hours.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain pineapple and set aside 1/2 cup of its juice.
  2. Chop pineapple into chunks.
  3. In a large bowl, add the reserved pineapple juice, honey, lime juice, orange rind, and lime rind; stir to combine.
  4. Add the pineapple, oranges, kiwi, and papaya; gently toss to coat.
  5. Cover and chill for 8 hours.
  6. When ready to serve: sprinkle with flaked coconut and garnish with mint leaves.

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