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READY IN:
30mins
YIELD:
3 Dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream shortening and sugars together until fluffy.
  2. Beat in egg and pineapple.
  3. Blend in other ingredients.
  4. Drop by heaping teaspoons onto ungreased cookie sheet.
  5. Bake at 375 for 15 minutes.

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