“A nice change for a summer picnic or New Years Eve Dinner Party.”
READY IN:
6hrs 20mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook rice in stock until done.
  2. Rinse with cold water and drain well.
  3. Put rice in a serving bowl and add remaining veg and fruit ingredients.
  4. In a small bowl whisk together dressing ingredients.
  5. Pour over rice mixture and toss.
  6. Chill for 6 hours before serving-toss again.

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