“I thought this sounded like an interesting salad for a hot summer day. I haven't made this salad yet but will be making it soon. Recipe source: local newspaper”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine vinaigrette ingredients (fish sauce - lime juice) in a jar, shake to combine. Set aside in refrigerator.
  2. In a large salad bowl combine salad ingredients (payaya - peanuts). Toss.
  3. Add vinaigrette and toss.
  4. Garnish with mint.

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