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Tropical Tasting Pound Cake

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“Easy scratch bundt cake. I added a basic powdered sugar glaze to the top and sprinkled coconut on it.”
READY IN:
50mins
YIELD:
1 bundt cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix dry ingredients.
  2. Stir in liquid ingredients mixing well.
  3. Pour into greased (or 'Pam' sprayed) bundt pan.
  4. Bake @ 350 for 30-40 minutes or until toothpick comes out clean.
  5. A glaze can be added to the top if desired.

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