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Truffle Dressing/ Herb Salad

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“from the culinary institute of america, this is a lovely salad to use your fresh herbs. Truffle oil is available at trader joe's and some gourmet markets.”
READY IN:
25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare the vinaigrette by combining the olive oil, truffle oil, white wine vinegar, and sugar.
  2. Season with salt and pepper and reserve.
  3. Clean and thoroughly dry the mesclun mix.
  4. Combine the mesclun, radicchio, parsley, and dill and toss thoroughly.
  5. Just before serving, whisk the vinaigrette vigorously and season with additional salt and pepper, if necessary.
  6. Toss the salad with the vinaigrette and arrange on plates.
  7. Serve immediately.

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