Truly Hot Cheddar Dip
"Adapted from an American cookbook that was sent to me in a Zaar cookbook swap."
- Ready In:
- 22mins
- Ingredients:
- 4
- Yields:
-
3 1/2 cups
ingredients
- 3 cups cheddar cheese, grated
- 1 cup mayonnaise (I used Best Foods)
- 1 cup onion, chopped fine
- 1 -3 teaspoon crushed red pepper flakes (depending on how much 'hot' you like)
directions
- Preheat oven to 350F.
- In a medium bowl, combine the cheese, mayonnaise, chopped onion and crushed red pepper.
- Transfer to a 1 1/2 quart round baking dish.
- Bake for 10-12 minutes or just until bubbly, then broil for 1-2 minutes until lightly browned.
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RECIPE SUBMITTED BY
ltdsaloon16r
Christchurch, 0
<p><br /><img src=http://i19.photobucket.com/albums/b158/bella_donata/My%20Art/ApronSwap2007.jpg border=0 alt=Made by Bella14ragazza /></p>
