TSR Version of Starbucks Hot Chocolate by Todd Wilbur

“Chocolatey and delicious! Try the Snickers variation - you'll love it.From www.TopSecretRecipes.com”
READY IN:
5mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 14 cup water
  • 2 tablespoons cocoa
  • 2 tablespoons sugar
  • 1 12 cups milk (I like whole or 2%)
  • 1 teaspoon vanilla extract
  • whipped cream
  • chocolate shavings (optional)

Directions

  1. Measure water, cocoa, and sugar in glass measuring cup or large mug. Stir well.
  2. Microwave on high for 1-2 minutes to make chocolate syrup.
  3. Stir in milk and vanilla and microwave until warm.
  4. Top with whipped cream and chocolate shavings.
  5. Variation: Snickers hot chocolate - stir in 2 tsp caramel syrup and 2 tsp hazelnut syrup to the hot chocolate before topping with whipped cream. Caramel and Hazelnut syrups can usually be found in the coffee section of the grocery store.

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