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Tu-No!-Fish Salad

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“Mashed chickpeas make a tasty vegan sandwich salad that reminds me of tuna salad. It's especially good in a whole-wheat pita with tomato slices and some lettuce. All the ingredient amounts can be modified to suit your tastes or what you happed to have around.”
READY IN:
10mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a bowl.
  2. Mash the chickpeas with a potato masher until the salad becomes somewhat creamy and spreadable.
  3. Add salt and pepper to taste, preferably after refrigerating the salad for a little while to let the flavors meld.

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