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Tuna and Cheddar Skillet

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READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a big skillet, mix together broth and water.
  2. Bring mixture to a boil.
  3. Add pasta noodles and cook until tender; do not drain.
  4. Stir in cream of mushroom soup, milk, salsa and tuna.
  5. Add cheese.
  6. Cook and stir until thoroughly heat.
  7. Let stand for about 5 mintues to thicken.

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