Tuna and Noodles

"Creamy and warm on cold days. It is a cheap meal for someone that is on a buget."
 
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Ready In:
30mins
Ingredients:
5
Yields:
6 1 cup
Serves:
4-6
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ingredients

  • 2 (6 ounce) cans tuna
  • 1 (16 ounce) package egg noodles
  • 8 ounces cream of chicken soup
  • 1 cup milk
  • 12 onion, chopped fine
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directions

  • Cook noodles in large pan of water, drain well, add remaining ingredents and stir well until blended and creamy. Some people add peas in thie, I will use it as a vegetable, however I do not include it in mine.

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RECIPE SUBMITTED BY

<p>I love to cook, I cook for my wife and dauighter almost every night. I make things like noodles bread ect instead of going out and buying it. It is a hugh money saver, dont get me wrong we eat store bought bread with sandwhiches. I find alot of ways to use leftovers that we have to make it strech, like leftover chili that is only enough for one serving, I can make chili mac out of that.</p>
 
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