Tuna and Pesto Pasta Salad

Name: Tuna and Pesto Pasta Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1 3/4 cups frozen peas, thawed; 3 cups fusilli; 6 ounces canned tuna, drained and flaked; 1/4 cup mayonnaise; 4 tablespoons pesto sauce; 4 tablespoons parmesan cheese, grated; 1/4 cup pine nuts

Submitted by Poutine

"This is my favorite pasta salad. The peas can be cooked if desired. Chicken can be replaced for the tuna"

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Ready In:: 25mins
Ingredients:: 7
Serves:: 4

ingredients

1 ³⁄₄ cups frozen peas, thawed
3 cups fusilli
6 ounces canned tuna, drained and flaked
¹⁄₄ cup mayonnaise
4 tablespoons pesto sauce
4 tablespoons parmesan cheese, grated
¹⁄₄ cup pine nuts

directions

Boil pasta until tender.
Drain and rinse under cold water.
Mix pasta with tuna, peas, mayonnaise and pesto.
Garnish salad with grated parmesan cheese and pine nuts.

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RECIPE SUBMITTED BY

Poutine

Canada

I live in Montréal,Québec. I've only started cooking about a year ago, I would eat out alot and figure most of the things I was ordering, I could try and copy it. I found out I love to cook and I have more money to spend on other things.

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