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Tuna and Sweet Corn Melts

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“something easy for a weekend lunch”
READY IN:
13mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat grill on high. Grill bread for 2 minutes each side or until lightly browned.
  2. Combine tuna, corn, cheese, mayonnaise and parsley in a bowl. Top toast with tuna mixture. Season with pepper. Grill for 3 minutes or until cheese is melted.
  3. Serve.

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