Tuna, Arugula and Feta Sandwich and Salad

“From Self magazine.”
READY IN:
10mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Combine oil and vinegar.
  2. Mix tuna in a bowl with 4 tsp dressing, feta and olives.
  3. Layer 1 cup arugular, 2 slices of the tomato and tuna mixture on each of 4 slices of bread.
  4. In a bowl, toss 12 cups arugula with remaining tomatoes and dressing. Serve with sandwich.

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