Tuna Burger

Name: Tuna Burger
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 2 (5 ounce) cans tuna; 1 cup breadcrumbs, divided (regular or panko); 1 cup shredded cheddar cheese; 1/2 cup non-fat ranch salad dressing; 1/4 cup sliced green onion; 1 egg, lightly beaten; 1 tablespoon olive oil

Submitted by rondaball404_109713

"Just another twist/healthier version of the burger i made these and really enjoyed them i placed a slice of sliced cheese on top of burger and steamed hamburger bun w/ onions lettuce & tomato added mayo to bun as well....mmmmm good!!!"

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photo by rondaball404_109713

Ready In:: 25mins
Ingredients:: 7
Serves:: 4

ingredients

2 (5 ounce) cans tuna
1 cup breadcrumbs, divided (regular or panko)
1 cup shredded cheddar cheese
¹⁄₂ cup non-fat ranch salad dressing
¹⁄₄ cup sliced green onion
1 egg, lightly beaten
1 tablespoon olive oil

directions

Combine Tuna, 1/2 cup bread crumbs, cheese, salad dressing, green onions and egg in medium bowl; mix well.
Form into four patties; coat each side with remaining 1/2 cup bread crumbs. Heat oil in non-stick skillet over medium heat.
Cook patties 3 to 5 minutes on each side until golden brown.