“This is my mum's creation, and is simple and easy to make. These are basically tuna melts but made in the oven.”
READY IN:
15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 1 (6 1/2 ounce) can tuna, drained
  • 1 stalk celery, diced
  • 12 cup onion, diced
  • 12 cup shredded colby cheese
  • 3 tablespoons mayonnaise
  • salt and pepper
  • 6 large hamburger buns or 12 small hamburger buns

Directions

  1. Preheat oven to 350°F.
  2. Mix together all ingredients except buns.
  3. Fill buns with mixture.
  4. Place in 9 x 13" pan, cover with foil.
  5. Bake 15 minutes and let cool.

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