Tuna Cakes
- Ready In:
- 25mins
- Ingredients:
- 6
- Yields:
-
6 patties
- Serves:
- 6
ingredients
- 2 (6 ounce) cans tuna in water, drained
- 3 eggs, beaten
- 1 (540 ml) can white kidney beans
- 1⁄2 teaspoon pepper (or more to taste)
- 1⁄2 small white onion, minced
- 2 cups panko breadcrumbs
directions
- Mix all ingredients. Adjust panko so that patties are not runny or sticky.
- Form into patties.
- Fry patties for approximately 5 minutes each side.
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RECIPE SUBMITTED BY
Lori Alcorn
Winnipeg, Manitoba
I live in Winnipeg, married going on 7 years now, and working on making a menu for us with more variety but that is also simple to make after working a 8+ hr day.