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Tuna Casserole

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“A Wonderful homemade casserole sure to please your entire family!”
READY IN:
30mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350*.
  2. Make egg noodles according to package directions, cooking them about a minute less than specified.
  3. While the noodles are boiling, saute mushroom slices. Also, cook the soup with milk on the stove.
  4. Drain the peas and tuna and pour into a large casserole dish. Add the miracle whip and 1/2 of the cheddar cheese. When finished cooking, add the rest of the ingredients and combine until well mixed. Top with the rest of the cheddar cheese.
  5. Bake in the oven until the cheese is melted (approx. 20 minutes).
  6. Note: use shredded cheddar cheese.

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