Tuna Casserole
"Simple, excellent and cheesy."
- Ready In:
- 1hr 5mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1 medium onion, chopped
- 8 ounces fresh mushrooms, sliced
- 12 ounces pasta shells
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 (12 1/4 ounce) can tuna fish
- 3 -4 cups cheddar cheese, shredded
- olive oil
- cooking sherry
- salt and pepper
directions
- Saute onion and mushrooms in olive oil and cooking sherry add dash of salt and pepper.
- Cook pasta according to package directions and drain.
- Mix pasta, onion and mushrooms, soup and drained tuna. You can mix all in a 9" x13" baking dish or in a bowl and then put in baking pan.
- Put cheese on top and bake 350 degrees 30 to 45 minutes or until cheese is melted.
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