“An easy meal for those busy nights. You could even add some shredded cheese if you like or change the soups.”
READY IN:
25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 2 (6 ounce) cans tuna, drained
  • 1 (10 ounce) can cream of celery soup
  • 1 (10 ounce) can condensed cream of chicken soup
  • 13-34 cup milk
  • 2 cups frozen corn
  • 16 ounces macaroni, cooked
  • 14 cup onion, chopped
  • salt
  • pepper

Directions

  1. In a large pot cook and drain macaroni.
  2. Add all ingredients and heat.

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