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Tuna Melts

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“These are easy and cheesy and kids like them too.”
READY IN:
15mins
SERVES:
6
YIELD:
6 melts
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350.
  2. Drain tuna, add to bowl with celery, onions, salt, pepper, monterey jack and mayonaisse.
  3. Mix until combined.
  4. Put 1/6 of mixture on each english muffin half.
  5. Put slice of american cheese on top of each.
  6. Bake until heated through and cheese is melted, about 10 minutes.

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