Tuna or Chicken Salad Stuffed Bell Peppers

“Great portable lunch”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Combine tuna, celery, grapes, cheese and mayonnaise in medium bowl; mix well. Season with salt and black pepper.
  2. 2. Divide tuna mixture evenly among hallowed bell pepper halves.

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