Tuna Pizza with garlic chips
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
1
ingredients
- 1 whole wheat pita bread
- 1 can tuna fish
- 1 slice provolone cheese
- 2 tablespoons onions, chopped
- 2 tablespoons green peppers or 2 tablespoons red peppers, chopped
- pepper, to taste
- garlic salt, to taste
- mustard, to taste
directions
- Split pita in half so that you have two rounds.
- Spray outside of both rounds with cooking spray.
- Place spray side down on broiler pan.
- On one round spread drained tuna.
- Squirt mustard on it to taste.
- Sprinkle on garlic salt and pepper to taste.
- Cut up cheese and place on top of tuna.
- Put onions and peppers on top.
- Spray inside of second round with cooking spray.
- Sprinkle with garlic salt.
- Cut into 4-6 wedges.
- Put pizza and chips on broiler pan.
- Broil for 5-10 minutes unil cheese is melted and chips are crispy.
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RECIPE SUBMITTED BY
Runnergirl19
Ann Arbor, MI
I go to U of M in Ann Arbor, but am chilling at home for the summer working and looking up recipes all day.