“Sounds good to me, one to try soon, now the warmer weather is here!”
READY IN:
20mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut potatoes in half.
  2. Sauté potatoes and garlic with the oil in a pan for approx 5 minutes or until potatoes are hot and lightly golden.
  3. Place in a bowl and pour tuna over.
  4. In a separate bowl mix all dressing ingredients until combined.
  5. Top with salad greens and drizzle with dressing.

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