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“If you kids don't like green peppers, you can make tuna boats in scooped-out baked potatoes, pita bread or even hot dog buns!”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain tuna and mix with mayonnaise.
  2. Cut green pepper in half lengthwise and remove insides.
  3. Fill both halves with a tuna mixture.
  4. Slice cheese squares diagonally and weave a toothpick through each piece.
  5. Insert in the"boats" as the sails.

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