Tuna Salad
"The 18,365th different way to make tuna salad."
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 (7 ounce) can tuna, drained and flaked
- 3 tablespoons mayonnaise or 3 tablespoons salad dressing
- 1 tablespoon parmesan cheese
- 3 tablespoons sweet pickle relish
- 1⁄4 teaspoon curry powder
- 1 tablespoon dried parsley
- 1 teaspoon dried dill weed
- 1 pinch garlic powder
directions
- In medium bowl, stir together tuna, mayonnaise and Parmesan cheese.
- Season with curry powder, parsley, dill and garlic powder.
- Mix well and serve with crackers or on a sandwich.
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Reviews
-
This tuna is delicious! I made it as written, except substituting fresh parsley and leaving out the relish. -
This is a good combination of flavors, but the amounts need a little tweaking. I made it first as written, and it was a little dry. I couldn't taste the garlic or the curry powder. I added about 1/2 teaspoon more of each, and a little more mayo, and it was quite good. Thanks for posting! -
This recipe is great and if you put it on bread topped withold chedar cheese,then bake it for 10 to 15 minutes you have a terrific tuna melt
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