“Tuna salad with egg whites”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Drain tuna and break up with fork ,
  2. 2. Add onion and celery to tuna.
  3. 3. Peel eggs and dice up egg whites only, dicard the yolks.
  4. 4. Add egg whites to tuna mixture and and mayo.
  5. 5. Salt and pepper to taste, serve.

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