Tuna Salad or Spread

Name: Tuna Salad or Spread
Prep time: 5 min
Total time: 5 min
Yield: 2-3 serving(s)
Ingredients: 12 ounces canned tuna in water, drained; 1 hard-boiled egg, peeled and chopped; 1/2 cup mayonnaise; 1/4 cup celery, finely chopped; 2 -3 tablespoons onions, finely chopped; 2 -3 tablespoons sugar-free sweet pickle relish; 1/2 teaspoon yellow mustard; 1/2 teaspoon celery seed; 1/2 teaspoon salt; 1/4 teaspoon pepper

Submitted by PalatablePastime

"I like this stuffed into celery sticks to make it low carb, but it makes a great sandwich on bread as well. Low carb bread would work too."

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photo by Michelle_My_Belle

Ready In:: 5mins
Ingredients:: 10
Serves:: 2-3

ingredients

12 ounces canned tuna in water, drained
1 hard-boiled egg, peeled and chopped
¹⁄₂ cup mayonnaise
¹⁄₄ cup celery, finely chopped
2 -3 tablespoons onions, finely chopped
2 -3 tablespoons sugar-free sweet pickle relish
¹⁄₂ teaspoon yellow mustard
¹⁄₂ teaspoon celery seed
¹⁄₂ teaspoon salt
¹⁄₄ teaspoon pepper

directions

Mix and serve.

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Reviews

I skipped the egg and used onion powder and celery salt. I highly suggest adding the mustard - I hate all mustard, but adding a pinch in you can't taste the mustardy taste only a little "something". Served on toast for a quick and easy lunch!

Michelle_My_Belle

RECIPE SUBMITTED BY

PalatablePastime

Cincinnati

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com

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