“A childhood favorite of my friends...although not really for me.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Use a fork to flake the tuna in a medium bowl.
  2. Add the mayonnaise, relish, celery, onion, salt and pepper, and mix well.
  3. Butter each slice of bread.
  4. Spread the tuna mixture on the buttered side of 4 slices.
  5. Top each with a piece of lettuce, then the remaining bread.
  6. Cut the sandwiches in half and serve.

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