“I got this from a website, and modified it a bit”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in skillet; sauté onion until tender.
  2. Combine soup, sour cream and pepper; add to onion and peas if using.
  3. Add tuna; heat through.
  4. Serve tuna stroganoff over hot cooked noodles or rice.

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