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Tuna Tartare

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“Elegant and good.”
READY IN:
1hr 30mins
SERVES:
4-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk to gether the yolk, dijon and oil until well blended.
  2. Add the onion, dill, lemon juice, A1, salt and pepper. Mix well.
  3. Fold in tuna to coat.
  4. Cover. Chill 1 hour.
  5. Mound on a platter, surround with rest.

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