Tuna Waldorf Salad

"This has a nice, refreshing, zip. From Oxygen Magazine May 2009"
 
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photo by TattooedMamaof2 photo by TattooedMamaof2
photo by TattooedMamaof2
Ready In:
15mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • In a small bowl, whisk mayo and lemon juice together.
  • In a large bowl, combine all other ingredients and pour dressing over.
  • Serve in split pita halves with 2 lettuce leaves.

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RECIPE SUBMITTED BY

I'm a happily married mother of two and I own a jewelry and accessory business. My husband and I were vegan for six years, we now eat poultry and fish. My husband is a personal trainer and competitive bodybuilder, so it's very important that we eat healthy... too bad I have such a sweet-tooth!
 
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