Tuna With Hoisin, Maple and Ginger Marinade

“This marinade compliments this lovely fish so well!!!!”
READY IN:
18mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together all the marinade ingredients in a small bowl. Place the tuna in a large zip lock bag and add marinade.
  2. Turn bag several times to coat tuna with marinade. Marinate in fridge for no more than 1 hour. (lemon juice will "cook" the fish).
  3. Preheat grill.
  4. Grill for about 3 - 4 minutes per side, basting generously with reserved marinade. Tuna should be slightly pink in the centre.

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