Tuna With Olive Sauce

“I am always looking for simple, tasty dishes to make for DH's lunch. I whipped this up & he loved it.”
READY IN:
20mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the olive oil in a frying pan. Saute the tuna & next four ingredients for 5 minutes.
  2. Mince the onion, parsley, & olives in a food processor then add to the tuna.
  3. Cook for additional 5 minutes then add the tomato sauce.
  4. Simmer on low heat for 7 minutes.
  5. Serve with thick bread.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: