Turkey and Broccoli Almandine

Name: Turkey and Broccoli Almandine
Prep time: 35 min
Cook time: 30 min
Total time: 1 h 5 min
Yield: 1 9X9 inch pan, 4 serving(s)
Ingredients: 473.18 ml dry noodles (I use no yolk); 283.49 g package frozen broccoli (I use fresh); 29.58 ml butter or 29.58 ml margarine; 29.58 ml flour; 236.59 ml turkey broth (I use leftover gravy) or 236.59 ml chicken broth (I use leftover gravy); 236.59 ml undiluted evaporated milk; 236.59 ml diced cheddar cheese; 4.92 ml Worcestershire sauce; 1.23 ml pepper; 473.18 ml diced cooked turkey; 59.14 ml toasted slivered almonds

Submitted by MailbagMary

"This recipe came out of The Woman's Day Encyclopedia of Cookery from 1966. This set of books taught me how to cook as a young bride in 1972. This is one of my favorite recipes out of these books, and every year after Thanksgiving I make this casserole. I think this may be the one and only recipe I use now as a 'seasoned' cook from these cookbooks, but can't get rid of them! Feel free to lower the calories as you see fit."

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Ready In:: 1hr 5mins
Ingredients:: 11
Yields:: 1 9X9 inch pan
Serves:: 4

ingredients

473.18 ml dry noodles (I use no yolk)
283.49 g package frozen broccoli (I use fresh)
29.58 ml butter or 29.58 ml margarine
29.58 ml flour
236.59 ml turkey broth (I use leftover gravy) or 236.59 ml chicken broth (I use leftover gravy)
236.59 ml undiluted evaporated milk
236.59 ml diced cheddar cheese
4.92 ml Worcestershire sauce
1.23 ml pepper
473.18 ml diced cooked turkey
59.14 ml toasted slivered almonds

directions

Cook and drain noodles: put in shallow baking dish.
Cut broccoli into 1 inch pieces, and reserve blossoms. Arrange stems on noodles.
Make a sauce with butter, flour, and liquids. add cheese, Worcestershire and pepper. Stir until cheese is melted.
Add turkey and salt to tast. Pour over ingredients in dish.
Arrange broccoli blossoms on top and sprinkle with almonds.
Bake at 350 for approximately 30 minutes. Makes 4 servings.
Note: This recipe also calls for using 1/2 teaspoon of MSG, which I never used, and I don't think is available on grocery shelves anymore.