Turkey Bean Chili

"Taste of Home"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
13
Serves:
15
Advertisement

ingredients

Advertisement

directions

  • In a Dutch oven or soup kettle, cook the turkey, onion, and green pepper over medium heat until meat is no longer pink; drain.
  • Stir in the remaining ingredients; bring to a boil.
  • Decrease heat, cover and simmer for 20 minutes.
  • Taste and adjust seasoning; serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes