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“365 Easy One Dish Meals”
READY IN:
35mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large pot, cook turkey and onion in oil over medium high heat, stirring to break up lumps, until turkey is no longer pink, 5-7 minutes.
  2. Drain off any excess fat.
  3. Add all remaining ingredients; stir to mix well.
  4. Heat to boiling, stirring often.
  5. Reduce heat to low and simmer, stirring occasionally, 30 minutes.

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