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Turkey & Broccoli Buffet Casserole

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“A recipe I came across in a magazine I was looking at today. I plan on making this over the weekend.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet, melt butter, stir in flour, salt, mustard, pepper and milk. Cook, stirring until thick and smooth.
  2. Remove from heat and stir in cheese until melted.
  3. In greased 8 inch casserole dish, arrange noodles and half the broccoli. Top with turkey. Pour cheese sauce over all.
  4. Arrange remaining broccoli on top, pressing lightly into sauce, sprinkle with almonds.
  5. Bake uncovered for 15 minutes or until bubbling hot.

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