Turkey Burger Pops

"Fun recipe to give kids a healthy meal"
 
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photo by a food.com user photo by a food.com user
Ready In:
17mins
Ingredients:
5
Yields:
12 pops
Serves:
12
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ingredients

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directions

  • in a bowl, mix turkey, 1/4 cup evaporated milk, onion and 2/3 cup cornflakes season with salt and pepper.
  • Divide mixture into 12 balls.
  • cut cheese into 12 small strips.
  • thread 1 piece of cheese onto a skewer.
  • moisten hands with evaporated milk and form meat balls around cheese on skewers.
  • Pour remaining milk into a bowl.
  • Place remaining cornflakes on plate.
  • Dip each pop into milk and cornflakes.
  • Place 2 tbls of oil into skillet - fry the pops for approx 12 minutes- turning half way through cooking.

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