Turkey Burgers

"Thick juicy burger."
 
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Ready In:
20mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Prepare grill.
  • Combine first 7 ingredients in a large bowl. Divide mixture into 6 equal portions, shaping each into a 1/2-inch-thick patty.
  • Place patties in skillet over medium heat Turn patties over; grill 2 minutes. Divide cheese evenly over patties; heat an additional 5 minutes or until a thermometer registers 165°. Remove from grill; let stand 5 minutes.
  • Place 1 patty in hamburger bun; top each with 1 tablespoon ketchup and torn boston lettuce leaf.

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