Turkey Burgers My Way

“I think turkey burgers taste better than regular burgers. :) The egg & breadcrumbs really are the key ingredients here, they will keep the burgers together and from falling apart.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together in a large bowl.
  2. Heat a skillet to Medium High.
  3. Make burgers with your hands (should make about 4) and place on skillet.
  4. Cook on each side for about 5 minutes each (total cook time of about 10 minutes) until done.
  5. I serve mine plain jane on bread with mayo and ketchup on one slice and mustard on the other. YUMMO!

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