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“A delicious way to use leftover Thanksgiving turkey”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (10 3/4 ounce) can cream of celery soup
  • 1 (1 1/4 ounce) package onion soup mix
  • 1 cup rice
  • 1 12 cups milk
  • 2 -3 cups leftover turkey

Directions

  1. Combine all ingredients in a large casserole dish.
  2. Bake covered 30-45 minutes at 350°For until bubbly.

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