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“low fat casserole with great flavor...my family can't tell it is ground turkey instead of ground beef!”
READY IN:
1hr 20mins
SERVES:
6
YIELD:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Layer each ingredient in a 9 x 13 pan starting with the sliced potatoes then onion followed by the carrots, peas, then browned turkey and top with the can of tomato soup.
  2. Bake at 350 degrees for 1 hour.

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