“A mixture of greens and ground turkey breast along with spices that promote its flavor for chili lovers of all types.”
READY IN:
45mins
SERVES:
3-4
YIELD:
1 Turkey chili
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground turkey in frying pan with canola oil until nicely browned.
  2. Add sliced green onions, celery,mushrooms and spices.
  3. Cook until vegetables are tender and the spices have melded with the mixture.
  4. Add the tins of Stewed tomatoes and Kidney Beans, Bring mixture to a boil and cook for 5 to 10 minutes and then simmer for 15 to 20 minutes and adjust seasoning to your own taste.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: