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“I threw this recipe together by choosing the ingredients I liked from a series of other recipes. I have tried many different beers over the years & found that Samuel Adams Boston Ale (red label) gives the best result, though any of the stronger flavored beers usually work well too.”
READY IN:
1hr 20mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onions & garlic in canola oil over medium-low heat until slightly tender.
  2. Add the ground turkey & cook fully.
  3. Add all remaining ingredients, stir to combine & simmer an hour or more, stirring occasionally.

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