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Turkey Chili

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“This is a great, filling recipe and I have been making it for years. It has a little kick to it, but add some cayenne pepper or jalapeños to the chili to turn the heat up!”
READY IN:
3hrs 30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown turkey, drain fat, and crumble.
  2. Combine all ingredients into a large pot and simmer over low heat.
  3. Cook for 2-3 hours, stirring every 15 minutes.
  4. You can top it with chopped onion and low-fat cheese.
  5. NOTE: I usually only add 3/4 of the beans, but you can add as many as you like.
  6. I make mine in the crock pot, cooking it on low for 8-10 hours.
  7. Because this makes a large batch, I divide mine between two crock pots.

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