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“My family loves this meatloaf recipe; they beg me to make it. I needed to find a healthy recipe to serve my family because of high cholesterol and diabetes. It isn't dry, it's moist.”
READY IN:
1hr
SERVES:
7-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F (wash hands before touching the ingredients).
  2. In a medium bowl combine ground turkey, breadcrumbs, egg, onion (chopped into small pieces) and barbecue sauce.
  3. Mix well with hands.
  4. Spray the inside of a loaf pan with non-stick spray.
  5. Put mixture in loaf pan and mold it to form a loaf, then spread a light coating of barbecue sauce over the top of the meatloaf and lay the bacon strips on top and bake for 45 minutes.
  6. Serve.

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