Turkey, Pasta, and Sweet Potato Dinner

"A dog food recipe adapted from "The Natural Pet Food Cookbook" by Wendy Nan Rees. My dog has some digestive problems and does well with the extra fiber provided in this recipe. It stores for up to a week in the refrigerator and can be frozen for up to 3 months."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr
Ingredients:
11
Yields:
16 patties
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350 degrees and prepare two cookie sheets by lining with parchment paper or a silicon mat.
  • In a frying pan cook turkey thoroughly.
  • Add turkey and all other ingredients in a large mixing bowl.
  • When mixture is completely combined it should be fairly sticky and thick.
  • Form a large handful of mixture into a dome shape on cookie sheet and slightly flatten.
  • Bake for 30 minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I'm really interested in getting together a menu plan to help with my food sensitivities.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes