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Turkey-Pesto Calzone

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“I found this recipe years ago and it's still one of DH's favorite dishes and it's very easy to make.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. Unroll pizza dough onto clean work surface.
  3. Pat out to 15x11-inch rectangle; cut in half lengthwise, then in half crosswise to form 4 rectangles.
  4. Cover each dough rectangle with 1 tablespoon pesto sauce, 4 slices turkey, and 1 slice of cheese; fold rectangle in half to enclose filling.
  5. Seal edges with fork.
  6. Place on baking sheet sprayed with cooking spray.
  7. Bake until golden brown (15 minuntes).

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