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“Looking for a quick dish???I'm always looking for good recipes using leftovers. This one gets used alot.”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the first 9 ingredients together.Set aside.
  2. Mix next 5 ingredients together(all but the half n half) for the crust.
  3. Grease 11x7 baking dish.Pour turkey ingredients into the dish.
  4. Roll crust to fit.Place over contents. Vent.Brush with the 3 tbls.half n half.
  5. Bake 400 degrees for 30 minutes -- .
  6. NOTE-I use leftover turkey gravy,if I have it.Also,I save and freeze leftover veggies like corn,peas,green beans.I use them in dishes like this or for soup.

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